Robert Jordan

J.K. Rowling

Meat We Eat, The (14th Edition) Author: John R. Romans Manufacturer: Prentice Hall ListPrice: $107.20 Offer: $88.71	Lawrie's meat science, Seventh Edition (Woodhead Publishing in Food Science, Technology and Nutrition) Manufacturer: CRC ListPrice: $109.95 Offer: $109.95	Meat Science: An Introductory Text Author: P. D. Warriss Manufacturer: CABI ListPrice: $55.00 Offer: $55.00
Laboratory Manual for Meat Science Author: Jeffery W. Savell Manufacturer: Amer Pr ListPrice: $38.95 Offer: $38.95	Processed Meats (FOOD SCIENCE TEXT SERIES) Author: A.M. Pearson Manufacturer: Springer ListPrice: $189.00 Offer: $189.00	Principles of Animal Growth and Development Author: David Gerrard Manufacturer: Kendall Hunt Pub Co ListPrice: $69.95 Offer: $69.95
Understanding Animal Breeding (2nd Edition) Author: Richard M. Bourdon Manufacturer: Prentice Hall ListPrice: $130.60 Offer: $104.48	Study Guide/Solutions Manual for McMurry/Simanek's Fundamentals of Organic Chemistry, 6th Author: John E. McMurry Manufacturer: Brooks Cole ListPrice: $72.95 Offer: $65.65	Fundamentals of Organic Chemistry Author: John E. McMurry Manufacturer: Brooks Cole ListPrice: $188.95 Offer: $151.16
Farm Management Author: Ronald Kay Manufacturer: McGraw-Hill Science/Engineering/Math Offer: $114.20