Hotel, Restaurant, and Travel Law (Hotel, Restaurant and Travel Law)
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Event Planning : The Ultimate Guide to Successful Meetings, Corporate Events, Fundraising Galas, Conferences, Conventions, Incentives and Other Special Events
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The Complete Guide to Successful Event Planning : With Companion CD-ROM
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Hospitality Marketing Management
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Managing the Guest Experience in Hospitality
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Hotel and Lodging Management: An Introduction
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Secrets from a Caterer's Kitchen: The Indispensable Guide for Planning a Party
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The Complete Caterer
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The Bar and Beverage Book
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Successful Catering: Managing the Catering Operation for Maximum Profit (The Food Service Professionals Guide, 12)
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Off-Premise Catering Management
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The Professional Caterer's Handbook: How to Open and Operate a Financially Successful Catering Business
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ServSafe Essentials with the Scantron Certification Exam Form
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Dining Room and Banquet Management
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Hospitality Law: Managing Legal Issues in the Hospitality Industry
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Catering Like a Pro: From Planning to Profit
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Marketing for Hospitality and Tourism (3rd Edition)
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Art of the Event: Complete Guide to Designing and Decorating Special Events (The Wiley Event Management Series)
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Cases in Hospitality Strategy and Policy
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Fundamentals of Menu Planning, 2nd Edition
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How to Start a Catering Business: When You Don't Know What the Hell You're Doing
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Human Resource Management in the Hospitality Industry
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Catering Management
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Dining Room & Banquet Management, 3E
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Catering Management, 2nd Edition
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Themes, Dreams, and Schemes: Banquet Menu Ideas, Concepts, and Thematic Experiences
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Catering Handbook
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Catering Menu Management
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Catering, Sales and Convention Services (Food & Hospitality Series)
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Hotel Catering: A Handbook for Sales and Operations
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Professional Meeting Management: Comprehensive Strategies for Meetings, Conventions and Events: Pf Bound Version
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Managing Hospitality Human Resources
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Food and Beverage Management
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Catering Handbook
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Supervision in the Hospitality Industry
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How to Manage a Successful Catering Business
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