The Professional Chef
Author: The Culinary Institute of America
Manufacturer: Wiley
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Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner
Author: Peter P. Greweling
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Gluten-Free Baking with The Culinary Institute of America: 150 Flavorful Recipes from the World`s Premier Culinary College
Author: Richard J. Coppedge Jr.
Manufacturer: Adams Media
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Hors d'Oeuvre at Home with The Culinary Institute of America
Author: The Culinary Institute of America (CIA)
Manufacturer: Wiley
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Baking and Pastry: Mastering the Art and Craft
Author: The Culinary Institute of America
Manufacturer: Wiley
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Book of Soups: More than 100 Recipes for Perfect Soups
Author: Culinary Institute of America
Manufacturer: Lebhar-Friedman Books
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Cake Art: Simplified Step-by-Step Instructions and Illustrated Techniques for the Home Baker to Create Showstopping Cakes and Cupcakes
Author: The Culinary Institute of America
Manufacturer: Lebhar-Friedman Books
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Book of Soups: More than 100 Recipes for Perfect Soups
Author: The Culinary Institute of America
Manufacturer: Lebhar-Friedman Books
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The Making of a Chef: Mastering Heat at the Culinary Institute
Author: Michael Ruhlman
Manufacturer: Holt Paperbacks
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Gourmet Meals in Minutes
Author: Culinary Institute of America
Manufacturer: Lebhar-Friedman Books
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Breakfasts & Brunches (Culinary Institute of America)
Author: The Culinary Institute of America
Manufacturer: Lebhar-Friedman Books
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Frozen Desserts
Author: The Culinary Institute of America (CIA)
Manufacturer: Wiley
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Cooking at Home with The Culinary Institute of America
Author: The Culinary Institute of America
Manufacturer: Wiley
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The Culinary Institute of America Cookbook: A Collection of Our Favorite Recipes for the Home Chef
Author: The Culinary Institute of America
Manufacturer: Lebhar-Friedman Books
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Garde Manger: The Art and Craft of the Cold Kitchen (Culinary Institute of America)
Author: The Culinary Institute of America (CIA)
Manufacturer: Wiley
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At Your Service: A Hands-On Guide to the Professional Dining Room
Author: Culinary Institute of America
Manufacturer: Wiley
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The Professional Chef
Author: Culinary Institute of America
Manufacturer: Wiley
ListPrice: $70.00
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The Professional Chef: Study Guide
Author: The Culinary Institute of America (CIA)
Manufacturer: Wiley
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Culinary Boot Camp: Five Days of Basic Training at The Culinary Institute of America
Author: The Culinary Institute of America
Manufacturer: Wiley
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In the Hands of a Chef: The Professional Chef's Guide to Essential Kitchen Tools (Culinary Institute of America)
Author: The Culinary Institute of America (CIA)
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The Professional Chef's Knife Kit
Author: Culinary Institute of America
Manufacturer: Wiley
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Garde Manger, The Art and Craft of the Cold Kitchen
Author: The Culinary Institute of America
Manufacturer: Wiley
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Vegetables
Author: The Culinary Institute of America
Manufacturer: Lebhar-Friedman Books
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Baking at Home with The Culinary Institute of America
Author: The Culinary Institute of America
Manufacturer: Wiley
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Culinary Math
Author: Linda Blocker
Manufacturer: Wiley
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Remarkable Service: A Guide to Winning and Keeping Customers for Servers, Managers, and Restaurant Owners
Author: The Culinary Institute of America
Manufacturer: Wiley
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Baking Boot Camp: Five Days of Basic Training at The Culinary Institute of America
Author: The Culinary Institute of America
Manufacturer: Wiley
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Techniques of Healthy Cooking, Professional Edition
Author: The Culinary Institute of America (CIA)
Manufacturer: Wiley
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Exploring Wine: The Culinary Institute of America's Guide toWines of the World, 2nd Edition
Author: Steven Kolpan
Manufacturer: Wiley
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Bistros and Brasseries: Recipes and Reflections on Classic Cafe Cooking (The Culinary Institute of America Dining Series) (The Culinary Institute of America Dining Series)
Author: John W. Fischer
Manufacturer: Lebhar-Friedman Books
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Grilling: Exciting International Flavors from the World`s Premier Culinary College
Author: Culinary Institute of America
Manufacturer: Lebhar-Friedman Books
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Weight Watchers Great Cooking Every Day: 250 Delicious Recipes Plus Techniques and Tips from The Culinary Institute of America (Weight Watchers)
Author: Weight Watchers
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The Professional Chef's Techniques of Healthy Cooking, Second Edition
Author: Culinary Institute of America
Manufacturer: Wiley
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One Dish Meals
Author: Culinary Institute of America
Manufacturer: Lebhar-Friedman Books
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Catering: A Guide to Managing a Successful Business Operation
Author: Bruce Mattel
Manufacturer: Wiley
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The New Professional Chef (TM)
Author: Paul Bocuse
Manufacturer: Van Nostrand Reinhold
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Baking and Pastry, Student Workbook: Mastering the Art and Craft
Author: The Culinary Institute of America
Manufacturer: Wiley
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More Cooking Secrets of the CIA: The Companion Book to the Public Television Series
Author: Culinary Institute of America
Manufacturer: Chronicle Books
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Culinary Math
Author: Linda Blocker
Manufacturer: Wiley
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The Professional Chef ® (Study Guide, 7th Edition)
Author: The Culinary Institute of America
Manufacturer: Wiley
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Cooking Secrets of the CIA: Favorite Recipes from the Culinary Institute
Author: Culinary Institute of America
Manufacturer: Chronicle Books
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Grilling: Exciting International Flavors from the World's Premier Culinary College
Author: Culinary Institute of America
Manufacturer: Lebhar-Friedman Books
ListPrice: $35.00
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Cooking at the C.I.A: Culinary Institute of America (Pbs Cooking Series) (Pbs Cooking Series)
Author: The Culinary Institute of America
Manufacturer: MPP (Marjorie Poore Productions)
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The French Culinary Institute`s Salute to Healthy Cooking
Author: Alain Sailhac
Manufacturer: Rodale Books
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From Our Kitchens
Author: Culinary Institute of America (c)
Manufacturer: John Wiley & Sons
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An American Bounty: Great Contemporary Cooking from the Culinary Institute of America
Author: Louis Wallach
Manufacturer: Rizzoli International Publications
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Cooking Secrets of the CIA
Author: Culinary Institute of America
ListPrice: $16.95
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The Professional Chef`s Techniques of Healthy Cooking
Manufacturer: Van Nostrand Reinhold Company Inc.
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The New Professional Chef
Author: Culinary Institute of America
Manufacturer: Van Nostrand Reinhold
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Techniques of Healthy Cooking
Author: Culinary Institute of America
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How to Plan Your Career in Food
Author: Culinary Institute of America
Manufacturer: John Wiley & Sons Inc
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Weight Watchers Entertains with the Chefs of the Culinary Institute of America
Author: Weight Watchers
Manufacturer: Weight Watchers International, Inc.
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Professional Chefs Knife (The Professional chef`s photo-text series)
Author: Culinary Institute of America. Learning Resources Center.
Manufacturer: Van Nostrand Reinhold
ListPrice: $33.95
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