On Cooking: A Textbook of Culinary Fundamentals (4th Edition) Textbook only
Author: Sarah R. Labensky
Manufacturer: Prentice Hall
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On Cooking (A Textbook of Culinary Fundamentals)
Author: Sarah R. Labensky
Manufacturer: Prentice Hall
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On Baking: A Textbook of Baking and Pastry Fundamentals
Author: Sarah R. Labensky
Manufacturer: Prentice Hall
ListPrice: $100.00
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On Cooking: A Textbook of Culinary Fundamentals (with software) (3rd Edition)
Author: Sarah R. Labensky
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Webster`s New World Dictionary of Culinary Arts (Trade Version) (2nd Edition)
Author: Steven Labensky
Manufacturer: Prentice Hall
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On Cooking: A Textbook of Culinary Fundamentals (3rd Edition)
Author: Sarah R. Labensky
Manufacturer: Prentice Hall
ListPrice: $105.33
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Applied Math for Food Service
Author: Sarah R. Labensky
Manufacturer: Prentice Hall
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On Baking: A Textbook of Baking and Pastry Fundamentals (2nd Edition)
Author: Sarah R. Labensky
Manufacturer: Prentice Hall
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The Prentice Hall Essentials Dictionary of Culinary Arts
Author: Sarah R. Labensky
Manufacturer: Prentice Hall
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The Prentice Hall Dictionary of Culinary Arts: Academic Version (2nd Edition)
Author: Gaye Ingram
Manufacturer: Prentice Hall
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On Cooking: Techniques From Expert Chefs, Trade Version (3rd Edition)
Author: Sarah R. Labensky
Manufacturer: Prentice Hall
ListPrice: $49.95
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Webster`s New World Dictionary of Culinary Arts (2nd Edition)
Author: Steven Labensky
Manufacturer: Prentice Hall
ListPrice: $33.40
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Prentice Hall Dictionary of Culinary Arts, The (Trade Version) (2nd Edition)
Author: Gaye Ingram
Manufacturer: Prentice Hall
ListPrice: $20.00
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Webster`s New World Dictionary of Culinary Arts
Author: Steven Labensky
Manufacturer: Prentice Hall College Div
ListPrice: $31.80
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Webster`s New World Dictionary of Culinary Arts (Trade Version)
Author: Steven Labensky
Manufacturer: Pearson P T R
ListPrice: $25.95
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On Cooking: A Textbook of Culinary Fundamentals
Author: Mississippi University for Women Alan M. H Sarah R. Labensky
Manufacturer: NY
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On Cooking: A Textbook of Culinary Fundamentals (3rd Edition)
Author: Sarah R. Labensky; Alan M. Hause; Sarah Labensky; Steve Labensky
Manufacturer: Prentice Hall
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On Baking
Author: Sarah R. (EDT)/ Van Damme, Eddy (EDT)/ Martel, Priscilla (EDT)/ Tenbergen, Klaus (EDT) Labensky
Manufacturer: Prentice Hall
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On Cooking: Techniques From Expert Chefs, Trade Version (3rd Edition)
Author: Sarah R. Labensky; Alan M. Hause; Sarah Labensky; Steve Labensky
Manufacturer: Prentice Hall
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On Cooking.
Author: Sarah R./ Hause, Alan M./ Labensky, Steve/ Martel, Priscilla/ Cost, Genie. Labensky
Manufacturer: Prentice Hall
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Study Guide
Author: Sarah R. Labensky
Manufacturer: Prentice Hall
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On Cooking a Textbook of Culinary Fundamentals
Author: Sarah R.; Hause, Alan M. LaBensky
Manufacturer: Prentice Hall
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On Cooking : a Textbook of Culianary Fundamentals
Author: Sarah R., Labensky
Manufacturer: Prentice Hall Press
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Case Studies in Culinary Entrepreneurship
Author: Karen Karp
Manufacturer: Prentice Hall
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On Cooking
Author: Sarah R. Labensky
Manufacturer: Prentice Hall
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On Cooking (Techniques From Expert Chefs) (Volume 1 Custom Edition)
Author: Sarah R Labensky
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On Cooking / Student Workbook
Author: Sarah R. Labensky
Manufacturer: Nat`l Restaurant Association Educ.F`dn.
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On Cooking: Study Guide
Author: Sarah R. Labensky
Manufacturer: Prentice Hall
ListPrice: $24.00
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Mastercook CD on Cooking
Author: Sarah R. Labensky
Manufacturer: Prentice Hall
ListPrice: $13.33
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On Baking: Textbook Of Baking and Pastry Fundamantals
Author: Sarah R. Labensky
Manufacturer: Not Avail
ListPrice: $114.00
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On Cooking, a Textbook of Culinary Fundamentals, Second Custom Edition
Author: The Art Institutes; Sarah R. Labensky; Alan M. Hause Culinary Arts
Manufacturer: Pearson / Prentice Hall
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On Cooking: A Textbook of Culinary Fundamentals
Author: Sarah R. Labensky
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On Cooking
Author: Sarah R. Labensky
ListPrice: $108.00
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Onbaking - A textbook of baking and pastry fundamentals (Instructor`s Manual with Test Item File and Transparency Masters)
Author: Sarah R. Labensky
Manufacturer: Pearson Prentice Hall
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On Baking Textbook & Math Bakers DVD Pkg.
Author: Sarah R. Labensky
Manufacturer: Prentice Hall
ListPrice: $100.00
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On Cooking: A Textbook of Culinary Fundamentals/Software/Keys to Success
Author: Sarah R. Labensky
Manufacturer: Prentice Hall College Div
ListPrice: $73.00
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